Good ingredients are key for a successful tasting fish taco.
Always buy fresh fish and cook that day
I bought mine at Whole Foods where the fish monger already pre mixed fresh Cod, cilantro, bell peppers onions and mexican spices.
One lb. should make about 6-8 tacos
Saute fish mixture over hot olive oilCook for 3-5 minutes, fast and easy!
Warm up corn tortillas gently
top with cold shredded cabbage
and then your favorite salsa or spicy sauce
These tacos are so light and healthy, a perfect meal for these last days of summer and so easy to prepare!
1 comment:
My best friend makes these for me every time I go to her house and I love them! Her husband always know what's for dinner if I'm coming over. :)
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